Tank constructed entirely in AISI 304 stainless steel, with a 10,0 mm thick bottom. Manual tilting.
Spout tap located on the top.
Balanced lid with handle in AISI 304 stainless steel, spring-loaded lid balancing in all positions.
Heated by a single stainless steel burner that ensures excellent temperature uniformity across the tank bottom. Piezoelectric ignition and pilot light.
Gas supply via valve and temperature regulation via thermostat (100-300°C).
When the tank is tilted, the main burner flame automatically goes out, leaving only the pilot flame lit.
As soon as the tank is returned to the cooking position, the main burner automatically reignites.
Feet in AISI 304 stainless steel adjustable in height.