In the article published today on, our CEO, Mrs. Loretta Carbonetti, explains how Casta Professional Cooking Equipment, from 40 years leader in the cooking equipment production for the industrial catering, has imported in Italy the traditional Thai ice-cream thanks to the refrigerated plate Tepp-Ice (reaching max -38°C), that allows you to design rollscold desserts, and other artistic creations  you can surprise and delight your guests with, making them taste the real italian gelato.

HERE you can watch the  Tepp-Ice  video on our YouTube channel, while HERE it is possible to read the entire article in Italian.