Cooking vessel in stainless steel AISI 316 specifically intended for the processing of particularly acid products and walls in stainless steel AISI 304.
Balanced lid in stainless steel AISI 304 with athermic handle.
Supporting structure in stainless steel. Heat insulation guaranteed by panels in thick glass fibre.
Outer cover in stainless steel AISI 304, fine satin finish. Vat filled with water by means of tap (hot/col water) and swivel hose.
Chrome–plated brass front drain tap fitted with 1”1/2 insulated handle for 50 lt models, 2” insulated handle for 100 to 500 lt models, stainless steel DN 65 butterfly discharge valve for 510 lt models.
Adjustable feet in stainless steel AISI 304 to ensure levelling.
Blocking of heating for excess of temperature with manual resettable safety thermostat.
Jacket in stainless steel AISI 304.
Jacket pressure control by means of safety valve at 0,5 bar, vacuum valve and analogic pressure gauge.
Jacket filling cock and level cock.
Visible signal lowest water level in jacket and blocking of heating in case of water level insufficient 50, 100 and 150 lt gas models excluded.
Heating by means of stainless steel high efficiency tube burners.
Ignition by means of constant spark system powered by a battery (1,5V) and pilot flame.
Minimum/maximum cock with thermocouple safety system.
Balanced lid in stainless steel AISI 304 with athermic handle and silicon gasket, safety valve set at 0,05 bar and hermetically sealed by means of clamps.
Vacuum valve and manometer for 200/300/500 lt models.
