AISI 304 stainless steel 7+7 lt tanks, 1,2 mm thick, pressed in a single piece. The top table is pressed and
equipped with a rounded bowl in order to create an oil expansion area, so to avoid any oil-overflowing during cooking
and basket handling. The oil-discharging taps, in chromate-brass, are on the frontal panel. Heating by means of 1
high-performance stainless steel sheathed resistor in each tank, fixed with a special device that allow its rotation for an
easy cleaning of the tank. The temperature of cooking oil is controlled by a high precision electric thermostat which
controls an electric switch which gives power t o the heating groups. The maximum working temperature is set at
190 ° C, and a safety thermostat interrupts the flow of gas in the event of a fault which would bring the oil temperature
to exceed 230 ° C. The bulbs of work and safety thermostats are placed inside the resistors and carefully protected
against accidental impacts. Each tank has on the frontal panel 2 lights – an orange one (on/off) and a green one
(voltage in the resistors), indicating respectively the presence of voltage and that heating groups are on. Feet for bench model.
